Sunday, December 11, 2011

Beef Stroganoff

My mom has had this recipe for bazillions of years. It's so very good.

Beef Stroganoff

Mix in large skillet and brown:
1 1/2 lbs. ground beef
1/4 cup butter or margarine
2 T. minced onions
1 1/2 tsp. minced garlic
1 tsp. salt
1/4 tsp. pepper

1 small can of mushrooms (or a similar amount of fresh, sliced mushrooms)
1 can cream of chicken soup
1 small sour cream.

Let simmer 15 minutes. Then add 2 T flour. Sprinkle it over the stroganoff and work it in. Serve over noodles - I prefer wide egg noodles with this sauce.

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