Thursday, October 13, 2011

Cran/Apple Spinach Salad

I often make a variation of this salad in the summertime, using strawberries. When I saw that it could also be good with apples, I thought I'd try it tonight. Apples are in season and much, much cheaper than strawberries right now, right? Right.

I got this recipe from a lady who was in my ward when I was growing up. Her name is Le Anne S.

Cran/Apple Spinach Salad

Baby spinach - washed and ready to eat
Sprinkle with grated parmesan cheese, dried cranraisins, chopped apples, and toasted sliced almonds.
Lightly toss, and serve with Briana's poppyseed dressing.

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